News

New Product: Petite Fennels

petite-fennelFlowerdale Farm is delighted to provide a new range of Petite Vegetables for Australia's leading Chefs. Small on size, but big on flavour these tiny veg lines are best used whole for perfect plate presentation.


With miniature fennel bulbs, vivid green stalks and soft feathery leaves, Petite Fennel is a real show stopper. Petite Fennel possesses a highly-concentrated aromatic, anise flavour and firm, fresh texture. Use Petite Fennel as a creative side to red meat, white meat or seafood. Ideal as an innovative ingredient in pasta, risotto, vegetable dishes or salads. This adaptable petite veg can be braised, sautéed, blanched, marinated or enjoyed raw. Season: Year Round Availability

 

New Product: Petite Leeks

petite-leekFlowerdale Farm is delighted to provide a new range of Petite Vegetables for Australia's leading Chefs. Small on size, but big on flavour these tiny veg lines are best used whole for perfect plate presentation.


These slender, elegant Petite Leeks measure only 5-10cm in length, but pack a serious punch. Serve Petite Leeks whole sautéed in butter for a rich creamy flavour and striking appearance. They are perfect braised, pan-fried or grilled. Layer on top of egg dishes, or combine with chicken, bacon or potato for a brilliant flavour match. Season: Year Round Availability

 

New Product: Petite Rainbow Chard

petite-rainbow-chardFlowerdale Farm is delighted to provide a new range of Petite Vegetables for Australia's leading Chefs. Small on size, but big on flavour these tiny veg lines are best used whole for perfect plate presentation.


With vibrant colour, Petite Rainbow Chard is the perfect way to lift your plate form! Gorgeous stems of yellow, orange, pink and white are contrasted by elegant green to purple leaves. This pretty petite veg has a delicate, slightly bitter spinach-like flavour. Petite Rainbow Chard can be used raw in salads, or sautéed, steamed or braised. Its mild bitterness fades with cooking, but the colour intensity remains consistent. Season: Year Round Availability

 

New Product: Petite French Breakfast Radish

petite-french-breakfast-radishFlowerdale Farm is delighted to provide a new range of Petite Vegetables for Australia's leading Chefs. Small on size, but big on flavour these tiny veg lines are best used whole for perfect plate presentation.


Petite French Breakfast Radish has a mild, spicy pepper flavour with sweet overtones and a succulent crunch. With a vibrant two-tone appearance, they are ideal to serve raw as hors d'oeuvres dressed with a little salt and butter. Cooking releases a sweetness which is a beautiful complement to meat dishes. Season: Year Round Availability

 

New Product: Petite Red Radish

petite-red-radishFlowerdale Farm is delighted to provide a new range of Petite Vegetables for Australia's leading Chefs. Small on size, but big on flavour these tiny veg lines are best used whole for perfect plate presentation.


With peppery, earthy flavour and crisp, crunchy texture Petite Red Radish adds delightful bite to a wide range of dishes. Serve raw, steamed, braised or sauteed. Use to create stand-out salads, serve as a complement to blue cheese or as a lively side to beef dishes. Season: Year Round Availability