Mild onion, sweet pea-like, nutty crunch and fresh alfalfa ...
A blend of mung beans, alfalfa and onion create a marriage of flavour, substance and balance. The gentle lift of aromatic onion carries the weight of ...
Mildly tart, slightly acidic flavour.
A sure fire conversation starter. Use these extravagant flowers as a dramatic garnish for a range of sweet and savoury dishes. Particularly suited to ...
A savoury, spicy, peppery, mustard flavour.
More subtle than the mature plant, Microgreen Red Mustard is succulent and crisp with a pungent bite that adds dimension and colour to many dishes. &nb ...
