Baby Yellow Carrot

An earthy sweet flavour with a firm fresh texture

Baby Yellow Carrot is a juicy and crunchy variety without the woody texture often associated with common orange carrots.

Product Details


A beautiful plate element contributing unique colour and flavour. Delicious when added to hearty winter dishes such as soups, stews and casseroles. An interesting side which can be sauted, braised or served raw,


Baby carrots with a golden yellow hue.


To maintain freshness, store Flowerdale Farm Baby Yellow Carrot between 1-20 degrees C. Product should be consumed within 14 days of packing. Rinse lightly under cold clean water before use.

Health Benefits

Yellow carrots are high in antioxidants, lutein, and fibre 




Flowerdale Farm’s Baby Yellow Carrot is cultivated in field grown conditions and is available year round.