Red Lentil Sprouts
Earthy and rich they have an outer crispness with a soft centre.
Soft-centred lentil sprouts act brilliantly as a carriage for other flavours whilst contributing an earthy rich flavour. They are excellent for adding textural strength and density to a dish.
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Product Details
Uses
Used fresh, they add crunch and a crisp twist to Middle Eastern food and blend beautifully into casseroles, soups, meal bases, dips and wraps.
Appearance
Orange / red round lentil heads with short, white sprout tails.
Storage
To maintain freshness, store Flowerdale Farm Red Lentil Sprouts between 1-4 degrees C. Sprouts should be consumed within 15 days of packing. Rinse lightly under cold clean water before use.
Health Benefits
Red Lentil Sprouts are a very good source of fibre, folic acid, manganese, iron and protein. They also contain phosphorus, copper, vitamin B and potassium.
Sizes
150g punnet (Box of 12 x 150g available wholesale)
Availability
Flowerdale Farm Red Lentil Sprouts are cultivated in hydroponic conditions and are available year round.
