Fresh alfalfa notes with green, light, spicy ...
A great combination packed full of antioxidants. Fresh clean alfalfa mixed with the spicy, peppery nature of the broccoli.
Mild clean parsley flavour, without the woodiness ...
This popular microgreen is a great all-rounder, enhancing and balancing the flavour of a dish while adding an attractive finish.
Peppery radish with mild onion, soft lentil and ...
A punchy mix of radish, onion and lentil sprouts combined with the freshness of alfalfa. This tasty trio produces a pepper mill flavour effect, creati ...
Subtle, sweet, pea-like flavour with nutty overtones and a ...
Mung bean sprouts have a surprisingly sweet and floury taste on the middle palate. The flavour develops on the tongue to a pea-like lift.
Grassy flavours with a subtle sweetness.
The Vivid Velvet Pansy is a large, open-faced, two-toned flower with a mild flavour that adds a dramatic finish to your kitchen creation. Use as ...
