New Farm Facility

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Published on Wednesday, 28 November 2018 15:48

Flowerdale Farm is proud to announce the opening of a new farm facility. The state-of-the-art glasshouse facility located south-east of Melbourne is the primary production site for our Micro Salad and Foliette ranges, whilst also producing several key Edible Flower and Microgreen lines.

The 0.5 hectare glasshouse facility uses industry-leading technology and infrastructure to control temperature, humidity, carbon dioxide, light and irrigation. With a focus on sustainability, the terraced growing systems also uses considerably less water than traditional irrigation, whilst minimising the need for pesticides.

With the new site now in full production we are seeing a significant improvement in the quality and the shelf life of products. We encourage you to pick up a few punnets and experience the difference yourself.

Micro Salads - The Convenient Solution!

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Published on Wednesday, 28 November 2018 15:47

As one of the key lines grown in Flowerdale Farm's new state-of-the-art glasshouse facility, Micro Salads are currently in excellent condition, quality and supply.

A seasonal mix of Microgreen varieties, Micro Salad has a combination of fresh, concentrated flavours. Micro Salad is a stylish alternative to traditional salad forms. Use as a base for your favourite salad dishes, a gourmet side to main meals or an attractive addition to canapés and entrees. It is also ideal as a flavoursome garnish with a wide range of applications.

This pre-cut mix of seasonal Microgreens is the convenient solution for busy kitchens – request some from your wholesaler today Chef!

Flavours & Trends: Dianthus Flowers

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Published on Wednesday, 28 November 2018 15:44

Appearance: Dainty small flowers with saw-tooth petals, available in pretty range of pink and white hues.

Flavour: Sweet, clove-like flavour and scent

Applications: Separate petals or use whole in salads, cocktails, cakes, infusions and desserts.

Complements: A colourful addition to salad greens, Petticoat Spice is also a great accompaniment to sweets and baked goods, cake, chocolate, hazelnut, nuts, icecream and sorbet.

Trends: Summer has come early at @fara_skyr with this divine Plum, Cherry, and Mixed Berry Skyr Pavlova featuring @FlowerdaleFarm Dianthus #edibleflowers and #nasturtiumleaves

Flavours & Trends: Cornflower

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Published on Wednesday, 28 November 2018 15:41

Appearance: A dense mass of tiny petals in vibrant blue, purple and mauve tones.

Flavour: Sweet to spicy, clove-like.

Applications: Brilliant addition to fruit salads, breakfast and brunches, sweets, cakes and desserts, summer salads and biscuits. Separate the petals and scatter though dishes or used whole for greatest effect.

Complements: Chocolate, cream, ice cream, cakes, citrus, summer fruits, ancient grains, desserts, sweet pastries, sorbets, salad greens and nut dishes for a splash of colour and sweet, light flavour.

Trends: @The_Sunkissed_Kitchen has created this stunning Blue Porridge, with Blue Spirulina and Cornflowers.