Edible Zucchini Flowers
Delicate, sweet and slightly bitter.
Zucchini Flowers make a terrific savoury dish with impact. Enjoy them raw or with a minimum of fuss stuff, bake or fry them.
Featured Recipe
Product Details
Uses
Great for savoury dishes, try stuffing the flower with cheese, frying in a tempura-style batter, tossing though pasta or adding to a salad.
Appearance
Large elongated flower attached to petite zucchini.
Colours: Yellow bloom with delicate green veins.
Storage
To maintain freshness, store Flowerdale Farm Edible Flowers between 1-5 degrees C.
Sizes
Tray of 16 flowers
Availability
Flowerdale Farm’s Zucchini Flowers are seasonally available October – April.
