Baby Red Radish
Peppery flavour, earthy and crunchy.
Add delightful bite and crisp texture to your dishes with Flowerdale Farm’s Baby Red Radish. Serve raw or cooked, for a colourful and pungent twist.
Featured Recipe
Product Details
Uses
Create innovative and stand-out salads, serve as a compliment to blue cheese or add to stir fries. Also excellent when steamed, braised or served as a lively side to beef dishes.
Appearance
Petite, round, red-skinned radish.
Storage
To maintain freshness, store Flowerdale Farm’s Baby Red Radish between 1-20 degrees C. Product should be consumed within 14 days of packing. Rinse lightly under cold clean water before use.
Health Benefits
Red Radishes contain folate, iron, magnesium, copper, calcium and vitamins C, B6 and E.
Sizes
Bunches
Availability
Flowerdale Farm’s Baby Red Radish is cultivated in field grown conditions and is available year round.
